In StockSpecialty Grade
Yirgacheffe Haru Suke, Ethiopia
Ethiopia Yirgacheffe Haru Suke
Anaerobic · Ethiopia · Filter · Single Origin
Yirgacheffe Haru Suke, Ethiopia. Anaerobic natural process.
Tasting notes: Honey, jasmine, sweet nectar, peach and a sweet salt crystals aftertaste.
Flavour Notes
HoneyJasmineSweet nectarPeachA sweet salt crystals aftertaste
Rs.6,000.00
/ 250 g
Roasted to order · Ships within 5–7 business days
Origin
Yirgacheffe Haru Suke, Ethiopia
- Hot V60 Recipe
- 18g dose / 288g water / 3 pours / Bloom 1:2 ratio / Ratio 1:16
- Pouring: 70% rounded pouring, 30% center pouring
- Time: 2:40 - 3:00 minutes
- Water temp: 90-93°C
- Grind Size: Comandante C40 20-24 clicks, Microns Level 1000-1200 µm
- Cold V60 Recipe
- 20g dose / 150-160g overall pour / Bloom 1:2 ratio / 140-150g ice
- Time: 2:15 - 2:20 minutes
- Water temp: 88-89°C
- Grind Size: Comandante C40 18-20 clicks, Microns Level 800-1000 µm
- Let it rest 14-15 days post-roast for best results
- Rs. 300 delivery charge on all orders
- Roasted fresh — ships within 5–7 business days
- Due to the perishable nature of coffee, we don't accept returns on opened bags
- Unopened bags can be returned within 7 days of delivery
Q Grader CertifiedEvery lot scored and approved before roasting
Roasted WeeklyAlways fresh, never sitting on a shelf
Direct TradeSourced direct from origin farms
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